Tule Lake Relocation Center Photos
Document 00314, Page 022
Document Notes: Photos from the Tule Lake Relocation Center detailing various aspects of life in the camp.
Page Notes: The cooked beans are poured into a fine-meshed sack and water is added. Squeezing the sack the fibrous substance is held back and the rest of the precipitate is squeezed into a barrel. Into this strained mash or curde, brine is added to cause it to precipitate. This factory is operated by the Co-op.
Document Information
Number of Pages: 31
Date: 1 November 1942
Bibliographic Info:
Page-Specific Information
Date: 1945-10-24